celebrate the season with our plant-based festive menu, featuring two christmas roasts, classic sides, and indulgent desserts.
2 courses £24 or 3 courses £32 | Weekdays 12pm - 7pm
A selection of our favourite sharing dishes: Red Pepper Romesco | Salsa Macha Hummus | Pita | Arancini Rossi | Kimchi Gyoza | Kiri Hodi | Charred Aubergine Bharta. Optionally add desert and a drink.
