Aloo tikki chaat is a famous indian street food. A crispy potato patty flavour with spices and topped with yoghurt and chutneys.

Fragrantly spiced fried sh topped with green chutney, yoghurt, tamarind & garnished with a fried chickpea vermicelli.

Mussels simmered in a fresh , fragrant south indian style coconut masala sauce.

Lentils blended with ginger, garlic & smoked chilli. Made into bite sized patties, deep fried, served with chilli chutney.

A popular Indian snack made with a crispy, flaky pastry filled with a spiced mixture of potatoes, peas & aromatic spices. Served with green chutney.

Battered tilapia strips, shallow fried & seasoned with fragrant spices, garlic & chilli's.

Minced lamb, seasoned with traditional spices, grilled & served with salad garnish & raita.

DESH SPECIAL Indo-Chinese style chicken bites, coated in a sweet & spicy sauce topped with sesame seeds.

Served in the shell, marinated in bengali style smoked garlic, dill & chilli.

Country style seasoned, free range, local lamb chops, perfectly grilled & served with raita.

Fine filo pastries filled with lightly spiced minced lamb.

DESH SPECIAL - Black lentils, slowly cooked with delicate spices & cream creating a velvety finish.

Classic onion bhaji, served crisp and with a light dusting of chaat masala.

Curried new potatoes cooked and fried with cumin.

Spinach cooked with spiced new potatoes.

Lightly marinated Cauliflower cooked with onions and spices.

Bhuna, Butter or Korma

Lightly spiced chestnut mushrooms, fried with onions.

Spinach cooked with a delicate balance of spices and garlic.

Spinach perfectly combined with our marinated paneer, a traditional Indian cheese.

Chips coated in a masala spiced salt.

Freshly diced cucumber, tomato, onion with lemon and corriander.

Bowl of mixed rice poppadum's served with a trio of homemade chutneys.

Samosas filled with delicious gooey chocolate, filling. Served with vanilla ice cream.

Samosas with a irresistible biscoff centre. Served with vanilla ice cream.

Sweet, deep fried dough balls soaked in a sticky sweet syrup served with ice cream.

A rich and sweet carrot, almond and cardamon pudding. Served warm, with ice cream.

Please ask your server for our cheesecake of the day. All served with ice cream.

Salcombe ice creams and sorbets. Ask your host for available flavours. Vegan options available

Tender chicken breast pieces marinated in rustic red spices, seared on the grill. Served with a salad garnish.

Deliciously tender lamb leg pieces infused with a fragrant spiced yoghurt marinade, cooked on the grill for a rustic finish.

Salmon cubes delicately marinated with coconut, mustard & traditional bengali spices. Served with a mustard mayonaise.

Indian cheese coated in fragrant spices & grilled with peppers. Served with a salad garnish

Country style seasoned lamb chops served on a bed of saag.

(Spiced Half Roast Chicken) - Chicken on the bone, marinated with earthy asian spices slow roasted & served with homemade raita & salad.

A platter of assorted grills- paneer, salmon, jungli chicken tikka & lamb seekh. Served with salad garnish & chutneys.

Fresh assorted mix of jungli chicken tikka, quarter spiced raost chicken, lamb seekh & lamb chop. Served with salad garnish & chutneys.

DESH SPECIAL - A highly aromatic and well - seasoned rice and chicken dish. Composed of marinated chicken, mixed into fragrant rice providing a perfectly balanced dish. Served with salad and raita.

A popular dish from North India, tender lamb marinated in pickle & garlic, in a smooth fragrantly spiced sauce.

DESH SPECIAL - Traditionally known as ‘Murgh Makhani’, the dish is cooked with tandoori spiced chicken in a rich textured tomato sauce with fenugreek and whole spices.

DESH SPECIAL - Traditionally known as ‘Murgh Makhani’, the dish is cooked with tandoori spiced chicken in a rich textured tomato sauce with fenugreek and whole spices.

DESH SPECIAlL - This dish is inspired by the loving taste of our mother’s cooking. Crisped Seabass fillets placed on a delicately spiced curry.

Tender, boneless, chicken thighs grilled and cooked with peppers, onions and our unique kadai masala.

Our home style dhansak, chicken cooked with chickpea lentils in a warm and hearty sauce.

Aubergine, new potatoes and peas tossed in South Indian spices and cooked with coconut milk to create a perfectly rich and flavoursome curry.

Succulent king prawns in a rich coconut and curry leaf sauce, infused with vibrant spices. A perfect blend of heat and sweetness from the malabar coast of India.

A more traditional style korma with a rich, creamy, spiced sauce. Cooked with coconut milk, coconut shavings and cashews.

A more traditional style korma with a rich, creamy, spiced sauce. Cooked with coconut milk, coconut shavings and cashews.

DESH SPECIAL - ‘Rogan’ means Red and ‘Josh’ means Fiery! Our lamb shank is slow cooked with our spices to give an intense flavour and warmth.