Lunch Menu - OBSOLETE
Available at venues
Availability
Eggs
English muffin, Parma ham, St Ewe eggs, hollandaise sauce
English muffin, Severn & Wye smoked salmon, poached St. Ewe eggs, hollandaise
English muffin, creamed spinach, St Ewe eggs, hollandaise sauce
English muffin, grilled asparagus, St Ewe eggs, hollandaise sauce
English muffin, chipotle, toasted brioche, spring onions
Food
toasted sesame, avocado, chilli, lime, soy sauce
wild rocket, parmesan, mustard dressing
vine tomatoes, romesco sauce, basil oil, toasted focaccia v
caper and herb mayonnaise pb
8oz patty, mature cheddar cheese, bacon, iceberg lettuce, pickle, smoked crackling mayonnaise, fries
wild rocket, artichoke & Reggio cheese salad, toasted sesame, tahini honey dressing
bok choy, sauteed summer vegetables, sweet chilli & sesame dressing
courgette, tomato, pomegranate, yoghurt and dill dressing pb
Oysters
served on ice with shallot vinaigrette. Choose 3, 6 or 12
Starters
gruyere gratinée
wild rocket, parmesan, mustard dressing
chilli, spring onion, coriander, sriracha mayonnaise
tabasco mustard dressing, cornichons, shallots, parsley, St Ewe’s egg yolk, sourdough crips
vine tomatoes, romesco sauce, basil oil, toasted focaccia v
toasted sesame, avocado, chilli, lime, soy sauce
celeriac puree, salsa verde, granny smith apple & watercress salad
caper and herb mayonnaise pb
avocado, baby gem lettuce, Marie Rose sauce
Mains
bok choy, sauteed summer vegetables, sweet chilli & sesame dressing
king prawns, mussels, clams, cherry tomatoes, chilli & spinach
pilaf rice, cashew nuts, coriander
peperonata, black olive emulsion, grilled lemon
potato rosti, aubergine caviar, roast vine tomatoes, red wine jus
Lunch Plates
romaine lettuce, fresh anchovies, parmesan and caesar dressing
chargrilled in a brioche bun with mature cheddar cheese, iceberg lettuce, pickle, smoked crackling mayonnaise and French fries
avocado, grilled sweetcorn, roast vine tomatoes, cucumber, spring onion, poppy seed dressing.
lemon caper butter, crispy garlic potatoes, French beans
courgette, tomato, pomegranate, yoghurt and dill dressing pb
pea purée, tartar sauce
Sicilian caponata, fresh basil, toasted pine nuts v
kale, red cabbage, sweet potato, red pepper, tenderstem broccoli, cauliflower, avocado tahini, maple-lemon dressing, pomegranate pb
pb
Sides
house vinaigrette v
toasted sesame, chilli, garlic, soy sauce v
Steaks
Macken Brothers’ 28 day dry aged sirloin, French fries
dry aged Angus fillet, triple cooked chips
Macken Brothers’ 28 day dry aged prime rib, French fries
Chef's Special
**For 2 people sharing @£75pp - must be order by 2 people** Chef's Special - Macken Brothers’ 35 day dry aged porterhouse steak, whole native lobster, king prawns, bone marrow, baby gem, avocado & cucumber salad, and French fries. Peppercorn, bearnaise and chimichurri sauce
Mains
lemon, garlic & herb butter, French fries
wild rocket, artichoke & Reggio cheese salad, toasted sesame, tahini honey dressing
truffle bearnaise
Desserts
red berries, vanilla cookies