Brunch & Lunch
Availability
Brunch & Lunch Add Ons
Non-Alcoholic Cocktails
Passionfruit, lemon & orange. A lively & refreshing burst of flavours. Zesty, tart & tropical
Grenadine, pineapple, orange & passionfruit. A tropical burst. Sweet, tangy & thirst-quenching
Peach, grapefruit juice & soda. Reminiscent of a peachy sunset. Tangy, acidic & sweet
Cherry, lemon & soda. A harmonious blend. Sweet, tart & zesty
Fresh espresso with vanilla syrup. Shaken to perfection. Bitter & sweet
Pineapple & coconut cream. A tropical coconut paradise. Rich, smooth & creamy
Raspberry, elderflower, lemon & soda. Elegant, pretty & refreshing. Sweet, tart & floral notes
Strawberry, lime & soda. A summery garden in a cup. Bright & fruity
White Wines
Italy - 175ml / 250ml / 750ml Bottle available
Greece - 175ml / 250ml / 750ml Bottle available
Lebanon - 175ml / 250ml / 750ml Bottle available
Red Wines
Spain - 175ml / 250ml / 750ml Bottle available
Spain - 175ml / 250ml / 750ml Bottle available
France - 175ml / 250ml / 750ml Bottle available
Rosé Wines
Italy - 175ml / 250ml / 750ml Bottle available
Greece - 175ml / 250ml / 750ml Bottle available
Sparkling Wines
Italy - 125ml / 750ml Bottle available
Italy - 125ml / 750ml Bottle available
France - 125ml / 750ml Bottle available
Beers
5.1% ABV
4.5% ABV
4.6% ABV 330ml Bottle
5% ABV 330ml Bottle
4.4% ABV 330ml Bottle
5.2% ABV 330ml Bottle
0% ABV
Soft Drinks
Breakfast
Strawberries, blackberries, blueberries & honey (v, ask for vg)
Brunch & Lunch
Fresh tomato base, grated mozzarella, fresh basil leaves & a sprinkle of dried oregano. Ask for extra toppings. (v, ask for vg)
Poached egg served in a smoked paprika tomato sauce with piquillo peppers & harissa oil (v, ask for vg)
Lamb kofte style meatballs in a tomato sauce, za’atar seasoning served with rice pilaf & a salad garnish
With turkey bacon, poached eggs & aleppo hollandaise
Tomato, garlic yoghurt, merguez lamb sausage, turkey bacon & fried egg with a side of a flatbread
A single pita pocket served with fries or greek salad. Select from FALAFEL, CHICKEN or BEEF
Rice pilaf, garlic yoghurt, harissa, cheese, slaw, cabbage, spinach & chilli. Choose between: CHICKEN or FALAFEL (ask for vg)
Our take on a traditional hawawshi, spiced beef stuffed in a warm freshly baked bread & a salad garnish
Crushed avocado, feta, fresh chilli & poached eggs (v)
Smoked salmon, smashed avocado, poached egg & aleppo hollandaise